Taco Tuesday: I used to be for tacos but now I’m for nachos
We eat tacos a lot but sometimes you just have an excess of tortillas that you just can’t eat before they dry up and are just not great for tacos […]
We eat tacos a lot but sometimes you just have an excess of tortillas that you just can’t eat before they dry up and are just not great for tacos […]
These are some of my favourites. Making a bunch of the tinga sauce at once and then freezing it in 1 or 2 cup measures means you can make these […]
These tacos are popular and fast to prepare. Also, super filling and muy delicioso! You can also use soy/vegan chorizo to make this whole dish vegan. It’s all about the […]
Traditionally barbacoa is steamed or baked in an underground pit for many hours until it is soft, succulent, and delicious. That’s not really practical for most people, runners or not! […]
The Run Little Monkey team loves running for sure but we are also great lovers of the beautiful taco and of coming up with new and fun types of tacos. […]
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